mr.d

My uncle gave me some rhubarb seeds going to try and start them indoors. I don't know how that's going to work ,never tried it before. Also a bunch of pumpkin seeds to start.Most of the time my "green thumb" and I don't do the best.

Take a piece of buttered heavy duty foil and slice potatoes and onions up in it. Salt and pepper to taste and whatever other spices you like. Fold down top and put in hot coals turning often til done. Be careful opening.

When camping we make individual meals his way. We make a big hamburg patty,add some sliced potatoes,a big slice of onion,green pepper slices,celery, some times add some broccoli,butter,and salt and pepper.Some times add a little garlic salt too.Makes for a complete meal.