junk

Good Meatloaf Ingredients 1 1/2 pounds lean ground beef 1 large onion, chopped salt to taste ground black pepper to taste garlic powder to taste 6 slices white bread, cut into cubes 1/2 cup milk 1 egg 3 tablespoons yellow mustard, divided 1/2 cup ketchup, divided 3 tablespoons brown sugar Directions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. Mix in bread, milk, egg, 2 tablespoons mustard and 1/4 cup ketchup. Press the meat mixture into a 9x5 inch loaf pan. In a small bowl, stir together remaining mustard, ketchup and brown sugar; pour on top of the meat loaf. Bake in preheated oven for 2 hours.

Good sandwich Ingredients 2-1/2 pounds pork roast 1 (14-ounce) bottle of your favorite barbecue sauce 1 teaspoon brown sugar 1 tablespoon fresh lemon juice 1 medium onion, chopped 8 hamburger buns or hard rolls Directions In the slow cooker, you want to add the pork roast. Cover and cook on LOW for 10 to 12 hours or on HIGH for 5 to 6 hours. Remove the pork roast from the slow cooker. Pull the meat into shredded pieces. Throw away any liquid in the slow cooker. Add the pulled pork with the barbecue sauce, brown sugar, lemon juice and onion. Cook on HIGH for 2 hours. Serve the barbecue pork on hamburger buns or hard rolls.

CROCKPOT CHILI 2lb raw hamburger 2 cans red kidney beans 1 26oz can Campbells classic tomato soup 2 ts chili powder 1 cup ketchup Just toss all in crockpot and cook on low for 8-10 hours

Junks Cole Slaw Dressing 1/2 cup sugar 1/2 TSP salt Dash Pepper 1/4 cup milk 1/2 cup mayo or miricle whip 1/4 cup buttermilk 1 1/2 TBSP vinegar 2 1/2 TBSP lemon juice mix all pour over chopped cabbage